Cooko is the 1st and the only school where you can get both TESDA NC II certificate and Korean Barista Certificate in the Philippines. You can learn 100% knowledge and skill to get pass the assessment for certificate, and in additional, you can get the actual industry level recipes and technique.

Experience education which is exclusive from all other school!
We train the 100% actual recipe and skills which can really apply in the industry that no other school provide.

We were designed in the way popular and leading school in Korea and abroad schools. We are continuously adopting and bringing new trends equipment, ingredients, and teaching materials to provide best facility available in the Philippines.

Cooko has different certified trainers who also won the international competition and who also was a judge for national competition. We are planning and supporting the students with all passion in joining the competition to win their talents!

We give professional training for barista, bread & pastry, culinary and different kinds of learnings to provide best professionals which global industry needs.

We visit and learn latest and new knowledges about the food and beverages (Bakery & Coffee) from abroad such as Korea, Japan, China and Europe. We provide special seminar that only Cooko can provide from the most upgraded knowledges in abroad. We are offering chances to our students to upgrade and widen their scope of knowledge.  We also invite popular and highly professional trainers in abroad to share their knowledge in the Philippines.

Cooko shares the know-how academic material and curriculum with Korea University such as Department of Culinary Arts in Kyonggi University, Department of Culinary Arts in WonKwang Health Science University, and Korean Cooks Federation. Cooko also has sister company in Korea, Cafeinfra, which is one of the best barista academy in Korea. Cooko is inviting the trainers from Japan and Europe for the special courses and we are looking for every opportunity to send our graduate students to abroad like Australia, US, Japan, Korea and Europe.

We are having and developing the best student management system to listen to the student’s voice to support and encourage them to raise their full potential. We are helping the students to do OJT in different coffee shop, restaurant, and work places to become one of the full-professional worker in the country. We are raising special events and free seminar for the graduates to update their knowledges continuously. We try our best to remain contacting to each of our student to guide and support their future.

We are close partner with MK kitchen, where all the barista, bakery and culinary utensils and equipments are available all at once. We provide the best training, skills and knowledge, but most of all, we are ready to help those students who are afraid where and how to start their business. We train the actual skills that they can apply in their work place. We provide and suggest all the equipment, tools, ingredients, human resources from our partners. We provide the tips and guide to their business.

We are always looking for new events, seminar, equipment, relation to others which can benefit and develop our student’s knowledge and success. We are eager to have new relationship with students as trainer, worker, and partners.